Salt & Vinegar Popcorn
$5
Pistachio-Crusted Goat Cheese
$9
Dixie Devils
$8
Deviled Eggs, Bourbon Maple Syrup, Prosciutto Cracklin
Crimson Dip
$9
Traditional Hummus, Roasted Beets, Citrus Vodka
Whiskey Mix
$8
Amaro & Chocolate-Covered Chex, Roasted Almonds, Candied Orange Peel, Walnut Halves, Dried Tart Cherries
Gin-Roasted Olives
$7
Castellano Olives, Sweety Drop Peppers, Cornichons, Hayman’s Navy Strength Gin
Cheese Board
$16
Mycella Blue
Pecorino Pepato
Vintage 3-4 Year Gouda
Lake Erie Creamery Cheve
Prairie Breeze White Cheddar
Soft Medium Hard
Charcuterie Board
$18
Absinthe Salami
Bresaola
Wild Boar
Hot Coppa
Prosciutto
Desserts
Floral Pot De Créme
$9
Rosewater Custard, Pomegranate Orange Whipped Cream & Topped, Pomegranate Seeds
Fresh Berry Sorbet
$7
Passion Fruit Syrup Topping
Seasonal Macaroons
$9
Fresh from the West Side Market. Ask server for more details.
Flight
Each Dessert Above with a Cocktail Pairing
After Dinner Drinks
Pour Over Dark Roast Coffee
$5
Fernet
$7
Fernet & Coffee
$8
Fernet Fizz
$12
Fernet Branca, Hand-Crafted Root Beer Syrup, Lemon Juice, Whole Egg, Soda
Iced Irish Toddy
$12
Irish Whiskey, Cold-Brew Coco Nib-Infused Coffee, Brown Sugar Syrup, Mole Bitters
Lebowski
$12
Infused Vanilla Vodka, Locally Roasted Coffee Liqueur, Hand-Crafted Whiskey Cream, Heavy Cream